Thursday, November 6, 2014
Bistro at Seville...Get Your Nerdie Foodie Hind Ends There!!
I hadn't been to the Bistro since it left the Brookside location years ago. So glad my client suggested it!!!
The food was amazing...but let me back up and start at the beginning. I arrived late (sorry Katie!) but was seated immediately. My guest was already seated. Okay, I won't bore you with the same "chitter-chatter, food-blogger" boring stuff. Service was GREAT...Food was GREAT. Not over-priced, but rather priced right for the quality of service and flavor of the food, not to mention the presentation.
We started with the Chokes and Cheese...only, sadly, I forgot to snap a pic. Okay, I didn't forget...this was my first time meeting with my client and it took me 15 minutes to feel comfortable enough to start the nerdy, foodie, food-snapping thing. But finally I did.
Chokes and Cheese are rich cream cheese, artichoke hearts and Parmesan cheese served with seasoned toasted pita chips. It's better than any artichoke dip I've had anywhere else...it wasn't too fatty, or greasy. It's priced around $10.
My guest Katie, ordered the Grilled Turkey and Avocado. I mean, seriously...who doesn't like avocado? That was a rhetorical question, everybody loves avocado and if you don't, I don't wanna know you, m'kay?